Waiheke Island - The Gourmet Food & Wine (Shared Group Tour)
included with
- Wine tastings at three vineyards with food tastings including Te Matuku Bay Oysters.
- Commentated scenic tour by a local guide.
- Pick up from any Island accommodation.
- Wine tasting and platter lunch at world-renowned Stonyridge Vineyard.
excluded by
- Lunch options: Fine Dining Lunch / If guests choose the platter lunch option they may spend some time in Oneroa Village before the ferry departs or catch an earlier ferry if they wish.
- FULLERS FERRY TICKETS (ROUND-TRIP)
Essential
Information
NOTES:
Dietaries / allergies can be catered for however, the tour is not suitable for vegans
Please note that our group tours are not suitable for guests traveling with children under the age of 10 years
Please note that the tasting venues and lunch venue are subject to change over the winter months)
Due to seasonal availability, Te Matuku oysters may not be available but they will be substituted with another gourmet treat.
You must make a phone call to reconfirm your departure not later than 24 hours at 64 9 372 7530, 64 27 233 4565
Detailed Description
Guests will have the chance to enjoy succulent fresh oysters, award-winning olive oil and other locally-produced specialty foods, accompanied by wines from some of the Island’s top boutique vineyards. The guide will provide an entertaining and informative commentary along the way.
They will visit an award-winning olive oil mill, followed by two vineyards, each offering a range of gourmet tastes to accompany their wines. Treats may include oysters straight from Te Matuku Bay,wild honey, the famous local green herb spread and artisan cheeses.
Guests can choose to have a platter lunch or if they prefer a fine dining experience we can include a 2 course lunch and a glass of wine at one of the islands top restaurants. After lunch they will be returned to their accommodation or to the ferry back to Auckland.
