6 Hours
Excursion
Paris
up to 24 hours prior to departure
Customer Reviews
3.3
* Enjoy a unique dining experience on the 1st floor of the Eiffel Tower (reserved access)
* Spectacular views over Paris
* Moulin Rouge Show with 1/2 bottle of Champagne per person
* 1-hour commented cruise to discover iconic monuments of Paris all along the Seine
* Transportation in air-conditioned coach
* Drop off in the centre of Paris near your hotel or in an area where you can easily reach your hotel by taxi
* Dinner with drinks on the 1st floor of the Eiffel Tower.
* Ticket to the 1st floor of the Eiffel Tower (reserved access).
* "Féerie" Show at the Moulin Rouge (2nd show) 1/2 bottle of Champagne
* Service of a multilingual hostess.
* 1-hour commented cruise on the Seine with recorded commentaries and personal earphones available in 14 languages: French, English, Spanish, Italian, German, Portuguese, Russian, Polish, Dutch, Hindi, Arabic, Chinese, Japanese and Korean.
* Service of a multilingual hostess.
* Transportation from our agency by luxury air-conditioned coach.
Drop off in the center of Paris near your hotel or in an area where you can easily reach your hotel by taxi.
Casual dress code is required. Jacket and tie appreciated. Shorts pants, Sportswear and sports shoes are forbidden.
Cloakroom compulsory at Moulin Rouge (not included).
Access forbidden to less than 6.
Be aware that, although you will have the priority access to enter the Eiffel Tower, there may still be waitings at the security check and for the lift.
Note: Non-foldable strollers and small suitcases cannot be taken up the Eiffel Tower. Glass bottles, knives, sharp objects, padlocks, alcohol, and aerosols are not permitted on the tower.
Note : The tour itinerary may subject to change.
Please note: In case of 1st show (start at 9pm)I in the Moulin Rouge, the cruise will be made on another date of your choice during your stay.
When booking more than 10 passengers, different policies will apply.
Example of menu
STARTER
Pâté en croute de la Maison Verot, spinach shoots and crisp radishes
or White asparagus mimosa, watercress shoots and trout roe
or Spring turnip tartlet, caramelised onion confit and pickle condiment
MAIN COURSE
Snacked sea bream, small spelt, carrot-orange juice and pea pistou
or Grenadin of veal, aubergine caviar with sesame cream and candied cherry tomatoes
or Gnocchi and salpicon of Parisian-style blue lobster, vegetable brunoise and fresh basil
DESSERT
Lemon shortbread tartlet, heart of meringue sorbet
or Strawberry-rhubarb Breton biscuit, sublime vanilla cream
or Viennese-style chocolate cream, cocoa nougatine
DRINKS
1 glass of champagne, 2 glasses of wine, 1/2 bottle still or sparkling water, coffee or tea
Children's menu :
STARTER
Cream of pea soup, runny egg, fromage frais and lemon blini
or Pâté en croute de la Maison Verot, spinach shoots and crunchy radishes
MAIN COURSE
Grenadin of veal, gnocchi and vegetable brunoise
or Snacking sea bream, small spelt and carrot-orange juice
DESSERT
Breton strawberry-rhubarb biscuit, sublime vanilla cream
or Viennese-style chocolate cream, cocoa nougatine
Soft drink 25 cl
Vegetarian menu on request
or Liège chocolate, Chantilly cream
Soft drink 25 cl
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